History

This wine cellar, a pioneer in Ribera del Duero, began activities in 1980, when three brothers, Benjamín, Manuel and Adolfo Pérez Pascuas, convinced of the excellent potential that lay in the vineyards owned by their father, Mauro, decided to initiate an ambitious project: to make one of the best wines in Spain and to carve a niche for it in the international marketplace.
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PÉREZ PASCUAS GRAN SELECCIÓN 2010 IN MAGNUM BOTTLE

Just  435 magnums of Pérez Pascuas Gran Selección 2010 will reach the market   September 1st 2016.

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PÉREZ PASCUAS GRAN SELECCIÓN 2011 BEST RED WINE IN SPAIN 2017.

 

Pérez Pascuas Gran Selección 2011 wine has got 100 points in Guía Vivir EL Vino  2017 being considered Best Red Wine in Spain 2017.

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